44 Best Brussels Sprouts Recipe Ever

Many of the families have removed Brussels sprouts from the menu list for the holidays. There are so many lame reasons for people to not cook these cute green veggies like they taste bitter, they come out mushy, they are not desirable, and much more. So here we have brought to you these 44 best Brussels sprouts recipes. These recipes are going to suggest you some super easy, fun, and amazing recipes to pair up Brussels sprouts with an array of things to taste just awesome. Not only a variety of items to pair with, but the Brussels sprouts can also be cooked in a better way than traditional boiling to taste better.

These recipes suggest how you can roast your Brussels sprouts until they are crispy and caramelized and everyone would love them. There so many things that you can pair up the Brussels sprouts with like bacon pieces, chicken thighs, nuts, cheese, and cream to prepare the best home lunch of the side dish for the holidays. Kids would love Brussels sprouts with apples, cranberries, and sweet potatoes. Also the sweet and salty combination of crusty Brussels sprouts with balsamic and vinegar can win over a crowd over the dining table. So to make your family fall in love with the Brussels sprouts again you need to follow these best Brussels sprout recipes ever.

Roasted Brussels Sprouts Recipe:

If your family does not like the Brussels sprouts then you must change your recipe and this roasted Brussels sprouts recipe is worth trying. These oven-roasted Brussels sprouts are the best things to make as the perfect side dish for the festive dinner at your place. Follow the recipe here!

Tutorial: showmetheyummy

Garlic Roasted Brussels Sprouts with Bacon:

Instead of the boiled and mushy Brussels sprouts, you can make these yummy garlic roasted Brussels sprouts and win the hearts of everyone on the dinner table. The pieces of bacon make the dish much more healthy and tasty. Follow the recipe right here!s

Tutorial: spendwithpennies

Maple-Cinnamon Glazed Acorn Squash and Brussels Sprouts with Bacon:

Here’s our favorite set of cookbooks, The Simple Kitchen Bacon and Garlic Recipes, with truly Brussels sprouts. This book is full of powerful and quick recipes for every night of the week. The recipe uses ingredients that you may already have and is full of aroma. This recipe is intended for Barca flowers, where goat cheese, white carrots, and bacon are mixed with vinegar, mixture and balsamic vinegar! Willing to show nausea and severe rust can say outside. Fried Brussels sprouts became a quick and easy side dish.

Tutorial: theroastedroot

Roasted Brussels Sprouts with Bacon and Balsamic:

These knitted Brussels sprouts will replace the Brussels sprouts lover with Brussels lover with bacon and balsamic! why? Because frying with bacon, onions and satin blemishes in Brussels increases the nutritional value and taste of amazing smoke!

Tutorial: flavormosaic

The BEST Brussels Sprouts and Bacon:

This fried cabbage and bacon quickly make low-carb rice. Served with grilled steaks or chicken, with only 5 refined carbs per serving. Also, adding vegetable bacon is an easy way for your sweet family! For more detail check out!

Tutorial: thatlowcarblife

Grilled Bacon Wrapped Brussels Sprouts:

Brussels bacon is a delicious cabbage roasted on a skewer! This easy side dish is great for leaving the grill and is very tasty. Quick and easy spices make perfect Brussels sprouts frying! During development, the Brussels sprouts will be served with butter and breadcrumbs, and when we cook this way, the Brussels sprouts will take the taste of me to a new level. Brussels knitted is easy to make. It’s the perfect addition to any meal (and even better with bacon). I know it will be an important part of your dinner table!

Tutorial: gimmesomegrilling

Maple Bacon Brussels Sprouts:

One child from OMG but two children did not eat Brussels sprouts and asked for help for the second time. If you’re fair, maple syrup and bacon can do anything – with black vegetables like Brussels – it’s delicious, and the answer is definitely yes.

Tutorial: wellplated

Bacon Walnut Brussel Sprouts:

These are simple side dishes filled with Brussels sprouts and delicious stinky beans! Fry the buds before spraying them with bacon slices in lemon juice and olive oil, then quickly fry! You cannot go anywhere with this attraction. Even Bruce will love the dish that hates Brussels!

Tutorial: blessherheartyall

Sauteed Brussels Sprouts with Turkey Bacon:

Brussels sprouts! The best grilled Brussels sprouts have golden purity on the outside and tenderness on the inside. The differences are full of sweet and nutritious caramel flavors. I like to eat it straight from the frying pan.

Tutorial: cookingchanneltv

Bacon Glazed Brussels Sprouts:

Learn to roast Brussels with this basic recipe. It’s very fast, easy to customize, easy to customize to your favorite seasoning and it’s always delicious. Brussels has become our favorite dish! If you like brussels sprouts, try roasting brussels sprouts with bacon or apples to make brussels sprouts with brussels sprouts or maple and squash.

Tutorial: heb

Maple Bacon Brussels Sprouts:

Oh man, that’s a good thing. They are like ripe vegetables. Brussels sprouts, crunches, and peppers are mixed with maple syrup and smoked biscuits. You’re lucky, these are the best sprouts you can eat in Brussels. You will love many flavors of the cream sauce! This Brussels sprouts cream is ready for dinner and easy to cook. We like to be part of Thanksgiving and Christmas dinner. Easy to make and make light green crackers on the table It will make your friends and family happy. Nothing will remain with tried and true harmony!

Tutorial: theoptimalistkitchen

Honey Sriracha Bacon Brussels Sprouts:

Sriracha Bacon Brussels Express Hunt Hunt: crunchy, sweet, puree, and bone salad This is the perfect side for Thanksgiving or breakfast.  A recipe for fast food for honey. This is the food that makes the Brussels Blues family a fan of the Brussels Bud in 5 minutes.

Tutorial: easycookingwithmolly

Brussel Sprouts with Bacon and Pecorino:

Gochujang Speed Brussels Korea, be clear about what the dining table has to offer. Great hunger for service at any party. It’s hot, a little hot and a little unusual. Think of the stranger, think of drugs and the delicious crowd is your favorite dish! This recipe and recommended ingredients will make this dish gluten-free and low-calorie yet healthy.

Tutorial: houseandgarden

Low Carb Brussels Sprouts Salad with Bacon Almonds:

Brussels sprouts low-carb salads wonderful and delicious. If you don’t like foods that contain a lot of carbohydrates, you can throw a little dry cranberry in a holiday salad! Check out for more detail here!

Tutorial: kalynskitchen

Apple and Bacon Stuffed Brussels Sprouts:

So it’s no secret that I have been a fan of Brussels recently and people are very concerned about it. But they are well cooked, amazing. I am sure you have heard about portal medicine. It’s like a Brussels anchor formula after grilling, and it’s all delicious without being “bitter.”

Tutorial: menumusings

Apple, Bacon, and Brussels Sprout Stuffing:

Brussels has excellence thanks to sweet apples and chopped peppers. Bacon and Brussels apples are not only delicious but also have health benefits! Detail here!

Tutorial: fashionablefoods

Cheese Stuffed Brussels Sprouts:

This dish is easy to prepare. But it’s complicated in taste, thanks to the charm of Parmesan cheese, the good Italian ingredient. If there is anything else for you, you can use Primson in this area, but please – you cannot use the Green Zone menu! Buy fresh, chopped, or large pieces, then ground yourself.

Tutorial: hungrycouplenyc

Cranberry and Pecan Stuffed Brussels Sprouts:

This dish is easy to prepare. But it’s complicated in taste, thanks to the attention of Paris cheese, which is a good part of Italy. If you are using Prince in this area, something else might happen, but please – you can use the Green Zone menu. Can not be used to cut new pieces into larger pieces and buy them.

Tutorial: proverbialhomemaker

Raw Vegan Chipolte Almond Stuffed Brussels Sprouts:

Try Brussels sprouts, fry bacon, and come back! The perfect side dish to complete any major course. There are two different ways to prepare Brussels sprouts, raw and cooked, as well as offering a variety of flavors for filling.

Tutorial: thehealthyfamilyandhome

Sausage Stuffing Stuffed Brussels Sprouts:

You will love the sweet taste of Brussels sprouts filled with lemon, honey, and lemon! With a light taste and southwestern flavor, it’s your favorite way to roast cabbage. Believe it or not, this is the same vegetarian dish that kids use! We offer instant Brussels sprouts for pigs, cucumbers, chicken, and nephews! Take food!

Tutorial: nikkidinkicooking

Butternut, Brussel Sprout & Cranberry Stuffing:

This is my favorite Thanksgiving dish! My favorite foods are pumpkin, cabbage, and cranberries. I have some leftover cranberry, so I use it to make bread crumbs. Another format that you can use is best for making biscuits, your old and dry day, or toast. Helps absorb other flavors and vegetable broth …

Tutorial: theveglife

Free Vegetarian Stuffing with Brussels Sprouts:

Nothing thanks, Rosemary and Basil like the scent of natural herbs. When I tried this recipe several times during the week, our house was full of fragrance, which made the holiday season fun. It attracts Brussels sprouts, mushroom base, loose bread, and whole wheat bread for gluten-free filling. Dried cranberries add color and a little sweetness, which is the perfect balance for the depth of a delicious dish. Simple and easy, it is a combination I cannot live without.

Tutorial: heartbeetkitchen

Garlic Parmesan Roasted Brussel Sprouts:

Brussels sprouts recipe for garlic and white carrots is easy to prepare with delicious dishes made with lemon, white carrot cheese, extra virgin olive oil, and lots of garlic. We don’t always like the Brussels sprouts. But now we can’t get enough vegetables! The best way is to bake in the oven. It is delicious and fragrant and is our favorite dish. What does a grilled Brussels anchor look like? Once properly cooked, it has a sweet, smooth, pleasant, and fragrant flavor. But other vegetables don’t taste good! Every time you see these little vegetables, the bean curd that grows in Brussels changes the dishes. Your children will love you, your husband will love them, and you will love their simplicity. Trust in my footsteps!

Tutorial: primaverakitchen

Primal Stuffed Sweet Potatoes with Maple Bacon Brussels Sprouts:

Start with exquisite sweet potatoes with eyes and bacon in Brussels, Brussels Brussels. I love this sweet potato because it is filled with the best ingredients … Brussels sprouts, crunchy bacon, maple syrup, and dried cranberries.

Tutorial: perchancetocook

Stuffed Acorn Squash with Cranberries & Brussels Sprouts:

Brussels sprouts are full of meat and cranberry sprouts, which are delicious and sweet dishes. This recipe is simple, not gluten, and perfectly acceptable! Make it an important course in the delicious autumn meal or offer a Thanksgiving meal or vacation! Thank you for that! On Thanksgiving or Friendship Day, my favorite Saturday in the year, I share delicious men’s dishes, side dishes, and sweets.

Tutorial: whitneybond

Brussels Sprouts Gratin:

Brussels grows in a soft cheese sauce made of Brussels, Guerrero, and persimmon cheese with crystalline cabbage and cooked to the bubbles. If you like cabbage as you did, you will love it! My favorite foods are the spinach sauce and the spiral winter potato sauce for Au Jattan Classic.

Tutorial: skinnytaste

Holiday Stuffing with Butternut Squash, Brussels Sprouts, and Apples:

We brought Buffalo Falgobi earlier, then it was the vegetable season. Roasted Brussels sprouts, Mister Buffalo Basel Laz made very short chunks. We have some cabbage for you, and now it’s time for those vegetables that can be hot. Add Brussels sprouts to the perfect bowl of the buffalo sauce. Cover with blue cheese and lemon and you will find healthy or better buffalo on the table.

Tutorial: veggiesbycandlelight

Low-carb Apple Cider Shaved Brussel Sprout Salad:

The recipe is similar and makes a great side dish with salad steak or other meat dishes. Soft, cooked in Brussels sprouts, Paris sauce, garlic, cream and topped with crusty bacon this is the perfect side dish for a Thanksgiving or low carb meal!

Tutorial: wickedstuffed

Roasted Brussel Sprout Quinoa Bites Stuffed With Gruyere:

How does Brussels differ from what makes me feel confused and anxious? The answer is no. But Brussels sprouts are clearly something new to die for. wait. Is this really happening? I swear I am always late at the garden party.

Tutorial: climbinggriermountain

Roasted Brussels Sprouts With Pecans:

Brussels sprouts with pecans and gorgonzola are a real treat for a low-carb and gluten side dish. If you want, make it Gurugan Solar. Use the Thanks method to find more recipes.

Tutorial: kalynskitchen

Stuffed Brussel Sprouts Curry:

Brussels sprouts are somewhat similar to cabbage. It is an important source of vitamins C, A, and B6 and also contains folic acid and fiber. This is a good thing, but make sure it isn’t much. Doing so will give a strong taste and aroma. Choose someone heavy and green, not big.

Tutorial: mommyscuisine

Brussels Sprouts Gratin with Brie and Bacon:

Brussels sprouts, berries and bacon are great side dishes, beautiful and perfect for any competition. The best thing is that it is easy to make and can do in the future!

Tutorial: fromachefskitchen

Honey Chipotle Roasted Brussels Sprouts:

Try your table with Brussels sprouts with honey. She is roasted in the oven, then roasted with honey and sauce in the last few minutes of classically cooking for summer.
A Holiday side dish is a difficult monster. People expect your expectations – classic: marinated potatoes in Turkey, broth you don’t want to beat the standard range of side dishes for fear of disappointment or anger.

Tutorial: simplyrecipes

Ricotta and Herb Stuffed Brussel Sprouts:

First, cut Brussels sprouts in half, and boil for 10 minutes. You want to eat enough food so that you can switch easily. Get complete recipes of these Brussels right here!

Tutorial: heywhatsthedealio

Roasted Brussels Sprouts and Prosciutto Bites:

Brussels sprouts in a beautiful black pepper layer. This would open the hypocritical Ypton Brussels. It is quick, easy, and always tasty. Brussels comes with quick, easy-to-prepare fresh bean sprouts for dinner or weekend! they are the best!

Tutorial: tablespoon

Shredded Brussels Sprout Stuffed Mini Pumpkins:

Hey, people. They don’t make you smile! Smallest food! Brussels sprouts for garlic are completely vegetarian, gluten-free and easy to make. A hot plate ideal for the holiday season. But still throughout the year

Tutorial: halfbakedharvest

Stuffed Brussels Sprout Leaves:

Brussels sprouts with apples, cranberries, and nuts are great appetites for almost everything! Like many vegetables in our childhood, it is not seasonal at all, which leads to hatred of vegetables. But these roasted Brussels sprouts will not look like moist green bulbs and the aftertaste you missed. Their skin has a delicate inner surface and gives a good percentage of apples and sweet peas. It’s delicious!

Tutorial: whitneyrebecca

Stuffed With Sweet Potatoes, Mushrooms And Brussels Sprouts:

The simple and delicious way to serve Brussels sprouts is to ask everyone to serve them! I liked this too. Well … it takes a lot of hard work, even high maintenance, and you have to spend a lot of time in the kitchen. But trust me, it’s worth it. This non-vegetarian will ask you to prepare in advance. Good to do this the day before: it will reduce your workload so that you don’t feel like you are working for dinner all day long … If you do not plan for that day and like me, then the cooking will be especially happy and relaxing for you …  Here you should check.

Tutorial: thehealthyfoodie

Brussels Sprouts Gratinstuffed Acorn Squash:

This clean dish is full of squash, Brussels sprouts, ground beef, and onions, and it’s fun all week. When I loved eating all week, I took vegetables or capsules to change things. You can still keep it fresh, seasonal, clean, and appropriate to your nutritional needs. I put the same idea in different clothes. Let’s check it!

Tutorial: theroastedroot

Easy Bread Crumb Brussels Sprouts:

Sprinkle Brussels sprouts, garlic and herbal butter with Parmanas cheese then saute in the oven. Perfect for Thanksgiving, dinner party, or side dishes. Do you need more Brussels recipes for health? You can enjoy Chrissie Brussels sprouts with Bracken, Brussels sprouts salad, Brussels sprouts, and sweet potato.

Tutorial: evolvingtable

Oven Roasted Brussel Sprouts:

Do you know Brussels Nair? I think only Brussels can boil and lose the process in the oven! I like to eat vegetables in the oven in the winter. My house is warm, my stomach is hot and I have trouble cleaning and cleaning. Brussels bread in the oven, all this and pine bags …! In addition, they make the holidays ready and luxurious, with pomegranate seeds sprayed for exceptionally bright and beautiful colors. This is my favorite course in the holidays! Plus, they are low in carbs, vegan, and full of all nutrients and vitamins!

Tutorial: feelgoodfoodie

Perfect Roasted Brussels Sprouts:

Brussels sprouts! The best grilled Brussels sprouts have golden purity on the outside and tenderness on the inside. The differences are full of sweet and nutritious caramel flavors. I like to eat it straight from the frying pan.

Tutorial: cookieandkate

Smashed Brussels Sprouts With Parmesan:

This requires a quick and easy recipe for Banco’s perishable recipe. It is a small loaf of bread and can be used to make crunchy, canned, or edible food. they are the best.

Tutorial: spendwithpennies

Stuffed Butternut Squash With Chesnut Brussel Sprouts:

A simple and delicious festive center with all seasons – or all year round. Panthers and cranberries are filled with pomegranate with fresh pumpkins and soft squash, which makes them healthy and gluten-free vegetarian. These beans are cooked with dried berries, juice, and charcoal, with fresh henna and time, and a variety of hot and seasonal flavors. This bean reminds me of the filling. It has delicious health benefits. But it is lighter and lighter, especially when working with sapphires

Tutorial: nourishingamy